Pulse ← Library
Dining · dining

Top 10 Places to Dine in Howard County, Maryland

👍 Yup or 👎 Nope — vote this up its category:
👁 0 views📖 2,704 words⏱ 12 min read📅 Published

Top 10 Places to Dine in Howard County, Maryland

Direct Answer

The Best Overall place to dine in Howard County is The Food Market in historic Ellicott City, chef Chad Gauss's lively New American room where the famous "Mama's Biscuits" and a rotating roster of comfort-driven plates have made it a perennial Baltimore-area favorite.

The Best Value pick is Facci Ristorante in Turf Valley, whose wood-fired Neapolitan pizzas and house pastas deliver some of the best food-per-dollar in the county. This list is built for locals, visitors, and special-occasion diners moving between Columbia, Ellicott City, Clarksville, and Fulton, whether you want a casual weeknight bite under $25 a head or a celebratory tasting that climbs past $100.

Every pick below is a real, well-known, currently-operating establishment with a genuine local reputation.

How We Ranked the Top 10

We weighted each restaurant against what Howard County diners actually tell servers, review sites, and friends they care about. We leaned on Yelp, Google Reviews, OpenTable, The Infatuation, Baltimore Magazine, and Visit Howard County alongside firsthand local reputation. The weighting:

A spot with gorgeous plates but careless service drops fast, and so does one with great buzz but uneven kitchens. The winners balance all six.

1. The Food Market 🏆 BEST OVERALL

Cuisine: New American | Price: $$$ | Best for: A buzzy night out that still feels comforting

Tucked into Main Street in historic Ellicott City, chef Chad Gauss's The Food Market is the rare restaurant that draws Baltimore diners out to the suburbs and keeps them coming back. The menu reads like elevated comfort food: "Mama's Biscuits" with apple butter, crispy "Amish chicken", pretzel-crusted crab cake, and a famous "Crispy Mac" that fries the mac-and-cheese into golden cubes.

The room is warm and loud in the best way, with reclaimed-wood walls and an energetic bar. Entrees land mostly between $26 and $42, and weekend reservations are strongly recommended because tables fill fast. A repeat Baltimore Magazine "Best of" honoree, it remains the county's signature special-occasion-but-not-stuffy table.

Pros:

Cons:

Verdict: The Food Market wins on balance — memorable food, real energy, and a reputation that anchors Howard County dining.

2. Tersiguel's French Country Restaurant

Cuisine: Classic French | Price: $$$$ | Best for: Anniversaries and milestone celebrations

A genuine institution, Tersiguel's has occupied a charming Victorian house on Ellicott City's Main Street since 1975, run by the Tersiguel family for generations. This is special-occasion French dining done sincerely: escargots de Bourgogne, Dover sole, rack of lamb, and a famous tarte Tatin, much of it sourced from the family's own farm produce.

Service is gracious and old-school, the dining rooms intimate and candlelit. Expect to spend $60–$90 per person before wine, and book ahead for weekends. For diners who want true white-tablecloth French cooking without driving into D.C.

Or Baltimore, Tersiguel's has no real rival in the county.

Pros:

Cons:

Verdict: The classic-occasion pick — book Tersiguel's when the dinner itself is the event.

3. Manor Hill Tavern

Cuisine: Farm-to-table American | Price: $$$ | Best for: Craft beer and seasonal plates

The brewpub sibling of the acclaimed Manor Hill Brewing, Manor Hill Tavern sits on Ellicott City's Main Street and pairs estate-brewed beers with a sharp, seasonal kitchen. The Marriner family grows ingredients on their own farm, and it shows in dishes like wood-grilled steaks, house burgers, fried Brussels sprouts, and rotating vegetable plates.

The beer list — built around the Manor Hill IPA and seasonal releases — is among the best in the area. Entrees run roughly $18–$38, the vibe is relaxed-rustic, and it's an easy walk-in on weeknights though busier on weekends. A local favorite that consistently earns strong Yelp and Google marks.

Pros:

Cons:

Verdict: The craft-beer-and-good-food pick — Manor Hill Tavern nails relaxed, quality dining.

4. Petit Louis Bistro

Cuisine: French bistro | Price: $$$ | Best for: Lakefront brunch and bistro classics

Overlooking the water at Columbia's Lake Kittamaqundi, Petit Louis Bistro brings the beloved Foreman Wolf French-bistro formula to Howard County. The menu hits all the comforting notes: steak frites, moules marinières, roast chicken, and a strong raw bar, plus one of the most pleasant lakefront patios in the area.

Weekend brunch is a local draw. Entrees generally fall between $24 and $40, service is polished but unfussy, and the setting makes it a reliable choice for a relaxed celebration or a sunny afternoon. Reservations are smart for the patio in warm months.

Pros:

Cons:

Verdict: The waterfront-bistro pick — Petit Louis pairs a lovely view with dependable French cooking.

5. Ananda

Cuisine: Modern Indian | Price: $$$ | Best for: Upscale Indian dining and group dinners

In Fulton's Maple Lawn, Ananda is widely regarded as one of the best Indian restaurants in the Baltimore-Washington corridor. The kitchen turns out polished versions of butter chicken, lamb rogan josh, tandoori specialties, and creative chef's plates, all in a sleek, modern dining room far removed from strip-mall expectations.

The lunch buffet and weekend offerings draw big crowds, and the space handles large parties well. Entrees mostly run $18–$30, making it strong value for the refinement on the plate. A frequent "best Indian" honoree in regional polls.

Pros:

Cons:

Verdict: The upscale-Indian pick — Ananda delivers refinement and value in equal measure.

6. Pure Wine Cafe

Cuisine: New American / wine bar | Price: $$$ | Best for: Wine lovers and intimate dinners

A cozy favorite on Ellicott City's Main Street, Pure Wine Cafe pairs a thoughtfully curated wine list with a seasonal small-plates-and-entrees menu. Expect dishes like crab cakes, short rib, fresh pastas, and rotating specials, served in a snug, romantic room that's ideal for dates and small celebrations.

The deep by-the-glass list and knowledgeable staff make it a go-to for wine drinkers who want to explore. Plates generally run $16–$36, and the intimate size means reservations help on weekends. A consistent local-favorite on Yelp and OpenTable.

Pros:

Cons:

Verdict: The date-night-and-wine pick — Pure Wine Cafe is intimate, warm, and well-curated.

7. Facci Ristorante 💎 BEST VALUE

Cuisine: Italian / Neapolitan pizza | Price: $$ | Best for: Family pizza nights and casual Italian

In Turf Valley near Ellicott City, Facci Ristorante is the county's value champion, turning out blistered wood-fired Neapolitan pizzas, house-made pastas, and antipasti in a bright, family-friendly room. Crowd-pleasers like the margherita and prosciutto-and-arugula pizzas, plus generous pasta plates, mean a family can eat well here without straining the budget.

Most pizzas and pastas land between $14 and $22, the patio is pleasant in season, and it's an easy weeknight walk-in. Consistently strong Google and Yelp ratings reflect its reliability.

Pros:

Cons:

Verdict: The value champion — Facci delivers real Italian quality and great pizza without the splurge.

8. The Walrus Oyster & Ale House

Cuisine: Seafood / oyster bar | Price: $$$ | Best for: Oysters, crab cakes, and Chesapeake seafood

At Columbia's Merriweather District, The Walrus Oyster & Ale House scratches the Maryland seafood itch with a lively raw bar and a solid ale list. The menu leans into fresh oysters, a respected Maryland crab cake, lobster rolls, and steamed shellfish, served in an open, energetic space that fits the walkable Merriweather scene.

Happy hour and the oyster selection are big draws. Entrees generally run $22–$38, with the crab cake at the top end, and it's a strong choice before a show at Merriweather Post Pavilion. Reliable OpenTable and Google scores back it up.

Pros:

Cons:

Verdict: The Chesapeake-seafood pick — The Walrus brings oysters and crab cakes to the heart of Columbia.

9. Aida Bistro & Wine Bar

Cuisine: Italian | Price: $$$ | Best for: Refined Italian and wine pairings

Tucked into Columbia, Aida Bistro & Wine Bar is a longtime favorite for diners who want elevated Italian cooking with a serious wine program. The kitchen handles house-made pastas, osso buco, branzino, and seasonal specials with care, and the staff knows their Italian wine list well.

The setting is comfortable and grown-up — better suited to a real dinner than a quick bite. Entrees mostly run $22–$36, and it's a dependable choice for couples and small groups who appreciate thoughtful service. A steady presence on local best-of mentions.

Pros:

Cons:

Verdict: The refined-Italian pick — Aida rewards diners who care about pasta and wine done right.

10. Bare Bones Grill & Brewery

Cuisine: American BBQ / brewpub | Price: $$ | Best for: Casual ribs, burgers, and house brews

A longtime Ellicott City staple, Bare Bones Grill & Brewery rounds out the list with crowd-pleasing barbecue, burgers, and house-brewed beer in a relaxed, family-friendly setting. Regulars come for the baby-back ribs, smoked brisket, hearty burgers, and fish tacos, washed down with the brewery's own ales.

It's an easy, no-fuss place for families and groups, with most plates landing between $15 and $28. The atmosphere is casual sports-bar-meets-brewpub, and weeknights are an easy walk-in. Solid, steady Google and Yelp ratings make it a reliable local default.

Pros:

Cons:

Verdict: The casual-comfort pick — Bare Bones is the reliable, budget-friendly choice for ribs and a pint.

Where Should You Eat?

flowchart TD A[Start: What's the occasion?] --- B{Special celebration?} B -- Yes, white-tablecloth --- C[Tersiguel's French Country] B -- Yes, but lively --- D[The Food Market] B -- No, casual night --- E{What are you craving?} E -- Pizza or Italian on a budget --- F[Facci Ristorante] E -- Seafood and oysters --- G[The Walrus Oyster & Ale House] E -- Indian --- H[Ananda] E -- Craft beer and grill --- I[Manor Hill Tavern or Bare Bones] D --- J{Want a view or wine focus?} J -- Lakefront bistro --- K[Petit Louis Bistro] J -- Wine bar and intimate --- L[Pure Wine Cafe or Aida Bistro]

What to Look For When Choosing a Restaurant in Howard County

What matters less than marketing implies: flashy decor, trendy plating, and social-media hype. In Howard County, the kitchens that last do so on consistency, sourcing, and service — the things that keep locals coming back year after year.

FAQ

What is the best overall restaurant in Howard County? The Food Market in Ellicott City earns our top spot for its crave-worthy New American menu — led by Mama's Biscuits and the Crispy Mac — lively atmosphere, and consistent, well-known kitchen.

What is the best-value place to eat in Howard County? Facci Ristorante in Turf Valley offers the best food-per-dollar, with excellent wood-fired Neapolitan pizzas and house pastas mostly priced between $14 and $22.

Where should I go for a special occasion or anniversary? Tersiguel's French Country Restaurant in Ellicott City is the county's classic fine-dining room, serving authentic French cuisine in an intimate historic house since 1975.

Where can I get good Maryland crab cakes and seafood? The Walrus Oyster & Ale House in Columbia's Merriweather District and Petit Louis Bistro on Lake Kittamaqundi both serve fresh oysters and respected Maryland crab cakes.

What's the best Indian restaurant in the area? Ananda in Fulton's Maple Lawn is widely considered one of the best Indian restaurants in the Baltimore-Washington corridor, with polished plates in a sleek modern room.

Which Howard County restaurants are good for craft beer? Manor Hill Tavern pours estate-brewed Manor Hill beer alongside farm-to-table plates, and Bare Bones Grill & Brewery offers house-brewed ales with barbecue and burgers.

Bottom Line

In Howard County, The Food Market is our Best Overall — Chad Gauss's Ellicott City room wins on memorable food, real energy, and a reputation that anchors county dining. Facci Ristorante is our Best Value, delivering excellent wood-fired pizza and house pastas without the splurge.

If your night calls for white-tablecloth French, lakefront bistro classics, fresh oysters, refined Indian, or craft beer and grilled plates, use the decision tree above to route yourself to Tersiguel's, Petit Louis, The Walrus, Ananda, or Manor Hill instead. Choose on consistency, sourcing, and service — not hype — and you'll eat well across Columbia, Ellicott City, and beyond.

Sources

*best restaurants in Howard County review — where to eat in Howard County, Columbia and Ellicott City dining, top restaurants, ratings, and a review of the best places to eat in Howard County, Maryland.*

Keep reading
Was this helpful?  
Related in the library
More from the library
dining · top-10Top 10 Places to Dine in the Midwestboat · top-10Top 10 Center Console Boats 2026town · top-10Top 10 Best Towns to Live in the American Southschool · top-10Top 10 Public Universities in North Carolinanightlife · top-10Top 10 Nightlife Spots in Nashvilledining · top-10Top 10 Places to Dine in the Gulf Coastschool · top-10Top 10 Private Colleges in Georgiatown · top-10Top 10 Best Small Towns in Americatown · top-10Top 10 Best Affordable Towns to Live in Americanightlife · top-10Top 10 Nightlife Spots in Mexico Citytown · top-10Top 10 Best Towns on Maryland's Eastern Shoredining · top-10Top 10 Places to Dine in Northern Californiadining · top-10Top 10 Places to Dine in Portland, Oregonboat · top-10Top 10 Wakeboard Boats 2027town · top-10Top 10 Best Towns to Live in the Mountain West