Top 10 Places to Dine in Colorado Springs in 2027

*Published June 23, 2026 · Updated June 23, 2026*

1. The Penrose Room at The Broadmoor 🏆 BEST OVERALL

Cuisine: Contemporary American, fine dining | Price: $$$$ | Location: The Broadmoor, Cheyenne Mountain | Best for: the city's top special-occasion dinner

Perched atop the South Building at The Broadmoor, the Penrose Room is Colorado Springs' definitive fine-dining experience, with panoramic views over Cheyenne Mountain and Cheyenne Lake. The seasonally driven contemporary American menu is paired with a sommelier-led world wine and cocktail program, and the historic luxury of the resort surrounds every course.

This is the room for milestones — anniversaries, proposals, celebrations — where the service, setting, and cooking all operate at the top tier. Dress accordingly; this is the Springs at its most formal.

Pros:

• Panoramic Cheyenne Mountain and lake views from the top floor.
• Contemporary American menu with a strong seasonal focus.
• Sommelier-led wine program spanning a global list.
• The Broadmoor's history and luxury as the backdrop.

Cons:

• Top-tier pricing at the city's most expensive room.
• Formal dress code that not every traveler wants.

Verdict: The most complete fine-dining experience in Colorado Springs and the clear special-occasion choice.

2. The Margarita at Pine Creek 💎 BEST VALUE

Cuisine: Inspired seasonal New American | Price: $$-$$$ | Location: Pine Creek, north Colorado Springs | Best for: prix fixe dinners and brunch with a patio

For more than 50 years, The Margarita at Pine Creek has served "inspired seasonal cuisine" — recognizable, fresh ingredients used in inventive ways — at 7350 Pine Creek Road. The format ranges from soup-and-salad lunches to an eclectic sit-down brunch and three- or five-course prix fixe dinners, all with a scenic patio that locals have loved for decades.

It delivers a genuinely special, ingredient-driven meal at a fraction of resort pricing, which is exactly why it keeps winning "best restaurant" nods locally. The patio is the move in warm weather.

Pros:

• Prix fixe value for a multi-course seasonal dinner.
• Eclectic, beloved brunch that draws a loyal crowd.
• Scenic patio ideal in Colorado's warm months.
• 50-plus years of consistency and local trust.

Cons:

• North-side location is away from downtown and The Broadmoor.
• Menu changes seasonally, so favorites rotate out.

Verdict: The best-value special meal in the Springs, with a patio worth planning around.

3. Summit at The Broadmoor

Cuisine: Contemporary regional American | Price: $$$-$$$$ | Location: The Broadmoor | Best for: a stylish Broadmoor dinner short of the Penrose formality

Summit is The Broadmoor's contemporary, design-forward restaurant — a striking modern room compared with the Penrose Room's classic formality — serving contemporary regional cuisine with an innovative wine, cocktail, and microbrew list. Signature plates have included a Summit ceviche trio and a moulard duck chile relleno.

It hits a sweet spot for diners who want Broadmoor quality and ambiance in a slightly more relaxed, modern setting. The drinks program is a genuine strength here.

Pros:

• Striking modern design by the Broadmoor's standards.
• Contemporary regional menu with creative plates.
• Strong wine, cocktail, and microbrew list.
• Broadmoor service in a less formal room.

Cons:

• Still resort-tier pricing.
• Books up on weekends and event nights.

Verdict: The Broadmoor pick for diners who want style and quality without the Penrose Room's formality.

4. The Steakhouse at Flying Horse

Cuisine: Steakhouse | Price: $$$-$$$$ | Location: Flying Horse, north Colorado Springs | Best for: steak, wine, and a Tuscan-style setting

The Steakhouse at Flying Horse has earned Wine Spectator's Best of Award of Excellence multiple years running, with a three-story wine tower anchoring a Tuscan-styled room. The menu centers on prime steaks and craft drinks, and the wine program is among the most serious in the city.

For a classic steakhouse evening with a genuinely deep cellar, this is the north-side standard-bearer. The wine tower alone is worth the visit for collectors.

Pros:

• Multi-year Wine Spectator Best of Award of Excellence.
• Three-story wine tower and a deep cellar.
• Prime steaks and craft cocktails.
• Tuscan-styled room with a refined feel.

Cons:

• Premium pricing once steak and wine add up.
• North-side club location away from downtown.

Verdict: The Springs' top steakhouse for wine lovers, anchored by that three-story tower.

5. Four by Brother Luck

Cuisine: Modern Southwestern, tasting menu | Price: $$$ | Location: Downtown Colorado Springs | Best for: a chef-driven seasonal tasting menu

Four by Brother Luck, from chef and *Top Chef* alum Brother Luck, serves a redefined Southwestern cuisine through a seasonal four-course tasting menu downtown. Each course offers several options — appetizers like blue cornbread, a seasonal soup or salad, entrees such as braised rabbit or dry-aged duck, and inventive desserts.

It is the most compelling chef-driven destination outside The Broadmoor, with a personal, ingredient-forward approach. The four-course format is the way to experience the kitchen at its best.

Pros:

• Four-course tasting menu built for the full experience.
• Modern Southwestern cooking with real point of view.
• Downtown location, walkable to bars after.
• Top Chef pedigree behind the kitchen.

Cons:

• Tasting format is less flexible than à la carte.
• Limited seating means booking ahead is wise.

Verdict: Downtown's standout chef-driven dinner and the best tasting menu outside the resort.

6. Roth's Sea & Steak

Cuisine: Steak, seafood, sushi, omakase | Price: $$$-$$$$ | Location: North Colorado Springs | Best for: surf-and-turf with Pikes Peak views

Roth's Sea & Steak pairs premium steak cuts with fresh sushi, caviar service, and omakase, all while taking in views of Pikes Peak, with the Brohan's lounge upstairs for craft cocktails. The combination of a quality steak-and-seafood menu and a serious raw bar is unusual for the city.

It works for a celebratory dinner, a date, or a cocktail-and-sushi evening upstairs. The Pikes Peak backdrop seals it.

Pros:

• Premium steak plus sushi and omakase under one roof.
• Caviar service and a genuine raw bar.
• Pikes Peak views from the dining room.
• Brohan's cocktail lounge upstairs.

Cons:

• High-end pricing across steak and omakase.
• North-side location away from downtown.

Verdict: The best surf-and-turf option in the Springs, with a view and a raw bar to match.

7. Carlos' Bistro

Cuisine: International fusion fine dining | Price: $$$-$$$$ | Location: South Colorado Springs | Best for: a personal-touch fine-dining dinner

Carlos' Bistro, founded by chef Carlos Echeandia, has built a reputation for fine dining with a personal touch and a menu fusing international flavors. The room is intimate and the chef's hands-on hospitality is part of the draw, making it a favorite for diners who want attentive service over a corporate feel.

It is a long-running independent that consistently lands on local best-of lists. Expect generous portions and a warm, owner-driven atmosphere.

Pros:

• Chef-owned with a personal touch in service.
• International fusion menu with broad range.
• Intimate, attentive setting.
• Long-running local favorite.

Cons:

• Higher-end pricing for the city.
• Smaller room that benefits from a reservation.

Verdict: The independent fine-dining pick for travelers who value a hands-on, owner-run experience.

8. TAPAteria

Cuisine: Spanish and Mediterranean tapas (gluten-free) | Price: $$-$$$ | Location: Old Colorado City | Best for: shareable plates and wine in a historic district

TAPAteria serves 100% gluten-free tapas in Old Colorado City at 2607 W. Colorado Avenue, drawing on seasonal ingredients from local markets plus specialties from Spain, the Mediterranean, and Colorado farms. The shareable format and a strong wine and sherry list make it a relaxed, social choice.

The all-gluten-free kitchen is a genuine differentiator for anyone avoiding gluten, with no compromise on the small-plates experience. Old Colorado City's historic strip adds to the appeal.

Pros:

• 100% gluten-free kitchen without sacrificing variety.
• Spanish and Mediterranean tapas for sharing.
• Local and seasonal sourcing.
• Historic Old Colorado City location.

Cons:

• Small-plates pricing adds up across a table.
• Compact space can fill on weekends.

Verdict: The best small-plates spot in the Springs, and a standout for gluten-free diners.

9. Edelweiss German Restaurant

Cuisine: German | Price: $$-$$$ | Location: Central Colorado Springs | Best for: authentic Old World German classics

Edelweiss is a long-running family-owned German restaurant serving Old World classics — schnitzel, bratwurst, and sauerbraten — alongside newer items like flammkuchen and maultaschen. The setting is cozy and traditional, with a beer list to match the menu, and it has been a city favorite for decades.

It is the place for hearty, comforting German cooking and a stein of good beer, especially welcome in cooler months. The patio is a bonus in summer.

Pros:

• Authentic German classics done well.
• Family-owned with decades of consistency.
• Strong German beer list.
• Cozy, traditional atmosphere.

Cons:

• Hearty, rich menu that is not for every appetite.
• Traditional decor rather than modern.

Verdict: The Springs' go-to for genuine German comfort food and beer.

10. Shuga's

Cuisine: Eclectic café | Price: $-$$ | Location: Downtown, Cascade Avenue | Best for: a casual, artsy lunch or light dinner

Shuga's is a cozy, art-filled café at 702 S. Cascade Avenue that has become a downtown favorite for snackboards, salads, sandwiches, and soups — its Brazilian coconut soup is a local cult favorite. The vibe is relaxed and bohemian, with a curated cocktail list and a patio that fills on warm evenings.

It is the best casual, value-friendly stop on this list, ideal for a laid-back lunch or a light, drinks-forward evening. The local artwork on the walls is part of the charm.

Pros:

• Cult-favorite Brazilian coconut soup.
• Relaxed, art-filled atmosphere.
• Solid cocktail list for a casual spot.
• Best value on this list.

Cons:

• Small, popular space with limited seating.
• Light menu rather than full entrees.

Verdict: The casual, artsy value pick downtown — go for the coconut soup and a cocktail.

Frequently Asked Questions

What is the best restaurant in Colorado Springs overall? The Penrose Room at The Broadmoor — refined contemporary American cuisine, a sommelier-led wine program, and panoramic Cheyenne Mountain views make it the city's top special-occasion room.

What is the best-value restaurant in Colorado Springs? The Margarita at Pine Creek for prix fixe seasonal dinners and an eclectic brunch with a patio, while Shuga's is the best casual, low-cost pick downtown.

Are there Michelin-rated restaurants in Colorado Springs? Colorado Springs became eligible for the MICHELIN Guide after the program expanded to cover the entire state of Colorado, so the city's top rooms are now in contention even where specific honors are still emerging.

Where can I dine with a view of Pikes Peak in Colorado Springs? Roth's Sea & Steak offers Pikes Peak views, while The Penrose Room overlooks Cheyenne Mountain and Cheyenne Lake from atop The Broadmoor.

Where should I eat at The Broadmoor? The Penrose Room for the most formal fine dining and Summit for a more modern, relaxed contemporary regional menu with a strong drinks list.

Do I need a reservation in Colorado Springs? For the top tier — the Penrose Room, Summit, Four by Brother Luck, and Flying Horse — yes, book ahead, especially on weekends. Casual spots like Shuga's are more walk-in friendly.

Related on PULSE

• [Top 10 Places to Dine in Palm Springs](/knowledge/dn0156)
• [Top 10 Places to Dine in Colorado](/knowledge/dn0085)

Bottom Line

Colorado Springs is no longer just a steak-and-resort town: it now backs up The Broadmoor with a deepening independent scene. The Penrose Room is our Best Overall for its top-tier contemporary American cooking and Cheyenne Mountain views, while The Margarita at Pine Creek is our Best Value for 50-plus years of seasonal prix fixe dinners at a far gentler price.

Around them sit a modern Broadmoor room at Summit, serious steak and wine at Flying Horse and Roth's, a chef-driven tasting menu at Four by Brother Luck, and distinctive casual stops at TAPAteria, Edelweiss, Carlos' Bistro, and Shuga's. Reserve the top tier ahead, and the Springs will surprise you.

Sources

• Springsmag — The 30 Best Restaurants in Colorado Springs
• Visit Colorado Springs — Upscale Dining in Colorado Springs
• The Broadmoor — Dining (Penrose Room and Summit)
• The Margarita at Pine Creek — Official Site
• U.S. News Travel — The 12 Best Restaurants in Colorado Springs
• Colorado.com — Four by Brother Luck

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